Forming of the productivity and quality of grain corn hybrid depending on predecessor

Abstract

The elements of the productivity, level of the productivity and indexes of quality of grain of corn hybrids of LTD «Monsanto» depending on a predecessor in the production terms of Poltava area are researched. Influence of winter wheat and pea on forming of head mass, grain mass from a stalk, productivity index, 1000 grains mass and albumen maintenance at the researched hybrids is studied. The best predecessor was selected. It is a pea. The best hybrids of corn (after economic-valuable signs) are made to order for growing.