The predecessors influence on crop productivity and grain’s quality of soft winter wheat

Authors

  • Г. П. Жемела
  • С. М. Шакалій

DOI:

https://doi.org/10.31210/visnyk2012.03.03

Keywords:

soft winter wheat, predecessors, yield, weight of 1000 grains, nature, vitreous, protein content, gluten quality

Abstract

The data about the influence of such predecessors as a bare fallow,
peas and corn for silage on crop productivity and quality of soft
winter wheat grain have been given. It has been noted that winter
wheat grown after a bare fallow has the greatest crop productivity
and the best grain quality indices. Corn for silage was the worst
predecessor. An average crop productivity and grain quality was
received after peas. Therefore, an important reserve of crop
productivity increasing and its quality are scientifically justified
choice of predecessor.

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Published

2012-09-27

How to Cite

Жемела, Г. П., & Шакалій, С. М. (2012). The predecessors influence on crop productivity and grain’s quality of soft winter wheat. Scientific Progress & Innovations, (3), 20–22. https://doi.org/10.31210/visnyk2012.03.03

Issue

No. 3 (2012): BULLETIN OF POLTAVA STATE AGRARIAN ACADEMY

Section

AGRICULTURE. PLANT CULTIVATION

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