Stability of the tomato to black bacterial blight (xanthomonas vesicatoria Dowson)
DOI:
https://doi.org/10.31210/visnyk2012.02.08Keywords:
black bacterial spotting, resistance, collection material, tomatoAbstract
Research of 2008–2011 resistance of tomato original material to
black bacterial blight is considered in the article. Studied of 579
collection samples of a tomato of a different ecological and
geographical origin. The collection material is differentiated on
level of polygene stability to black bacterial blight (Xanthomonas
vesicatoria Dowson). The steady samples allocated to given
illness and standards differentiator are recommended for using in
selection work to the given sign.
Published
2012-06-28
How to Cite
Лысак, С. А., & Лысак, З. В. (2012). Stability of the tomato to black bacterial blight (xanthomonas vesicatoria Dowson). Scientific Progress & Innovations, (2), 42–46. https://doi.org/10.31210/visnyk2012.02.08
Issue
Section
AGRICULTURE. PLANT CULTIVATION