THE INFLUENCE OF MINERAL FERTILIZERS ON WATER CONSUMPTION AND PRODUCTIVITY OF WINTER WHEAT

  • V. V. Hanhur Poltava State Agrarian Academy https://orcid.org/0000-0002-5619-492X
  • А. А. Kocherha Poltava State Agrarian Academy https://orcid.org/0000-0002-2076-4230
  • О. S. Pypko Poltava State Agrarian Academy
  • Y. I. Kabak Poltava State Agrarian Academy
  • O. I. Len Poltava State Agricultural Experimental Station named after M. I. Vavylov of the Institute of Pig Breeding and Agro-Industrial Production of the National Academy of Agrarian Sciences of Ukraine
Keywords: soft winter wheat (Triticum aestivum L.), mineral fertilization, crop protection, water consumption, available moisture, yield

Abstract

The priority task of the agro-industrial complex of Ukraine is increasing the manufacturing of grain
products with improved quality indicators for ensuring food security of the state and exports to foreign markets.
The decisive role in solving this problem belongs to winter wheat (Triticum aestivum L.), as a leading
food grain crop. The aim of the research was to determine the effect of different rates of mineral fertilizers,
differentiated application of nitrogen on water consumption of winter wheat plantings and the level of grain
productivity. During the research the following scientific methods were used: analysis, synthesis, field, and
statistical. The results of the conducted studies show that different doses of mineral fertilizers and differentiated
nitrogen application, as a significant factor influencing the activity of growth processes, led to an increase
in tillering rate by 14.6–34.7 %, plant height 2.9–8.7 %, the number of grains in the spike by 1.8–
10.1 %, as compared with the variant without fertilization. It has been found that mineral fertilizers increase
the effectiveness of using available soil moisture for the formation of winter wheat yield, in particular, total
water consumption made 539–579 m3/t, which was 46–86 m3/t or 7.4–13.8 % less than in the control. The
tendency was registered for more rational using moisture to form a yield unit of the main product in case of
transferring part of nitrogen from basic application to early spring fertilization. It has been found that due to
applying mineral fertilizers in the technology of winter wheat cultivation, a significant increase in grain
yield is achieved in comparison with the variant without fertilizers. The value of additional wheat grain yield
on experimental plots was 0.45–0.92 t/ha or 8.8–17.7 % relative to the control. The best conditions of mineral
fertilization, which ensured the maximum winter wheat yield of 6.11 t/ha were registered under applying
fertilizers at the rate of N80P90K50 + N30. A steady tendency to increasing winter wheat productivity under
applying fertilizers’ mineral nitrogen in different periods was observed.

Published
2020-09-25
How to Cite
Hanhur, V. V., KocherhaА. А., PypkoО. S., Kabak, Y. I., & Len, O. I. (2020). THE INFLUENCE OF MINERAL FERTILIZERS ON WATER CONSUMPTION AND PRODUCTIVITY OF WINTER WHEAT. Scientific Progress & Innovations, (3), 54-60. https://doi.org/10.31210/visnyk2020.03.06
Section
AGRICULTURE. PLANT CULTIVATION