INFLUENCE OF TECHNOLOGICAL PARAMETERS OF PORK PRODUCTION ON THE STRUCTURE OF PRODUCTION AND BREEDING PYRAMID
DOI:
https://doi.org/10.31210/visnyk2014.02.12Keywords:
pig breeding, technological characteristics, pork production, multifertility, survival of the offspring, productivity, profitability, returnAbstract
Pig industry always requires the increased attention as producers of pig products, Veterinary Service, and also state structures that monitor the situation and provide the government support to producers in the form of grants. Since the pig breeding is an area of high-risk stock- breeding, the industry needs to develop and implement new technologies, tools and techniques that would help increase multiple pregnancy, the safety of the offspring, the intensity of growth and improving reproductive qualities of sows.
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Published
2014-06-26
How to Cite
Замикула, В. В. (2014). INFLUENCE OF TECHNOLOGICAL PARAMETERS OF PORK PRODUCTION ON THE STRUCTURE OF PRODUCTION AND BREEDING PYRAMID. Scientific Progress & Innovations, (2), 74–79. https://doi.org/10.31210/visnyk2014.02.12
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Section
AGRICULTURE. ANIMAL BREEDING