PROOXIDANT-ANTIOXIDANT HOMEOSTASIS IN BREEDING BOARS DEPENDING ON HOUSING CONDITIONS

Authors

DOI:

https://doi.org/10.31210/visnyk2020.03.18

Keywords:

breeding boars, vitamin A, vitamin E, sperm production, semen, peroxidation, heat stress

Abstract

The sex activity of boars is largely influenced by housing conditions, feeding and the intensity of using.
The limiting parameters for housing breeding boars include temperature in the pen. Usually in summer and
winter, these animals are under temperature stress, which is accompanied by the acceleration of peroxidation
processes, reduced quality of sperm and its fertilizing ability. The aim of the research was to study the
peculiarities of forming pro-oxidant-antioxidant homeostasis in breeding boars under temperature stress
conditions. 6 adult boars of Myrhorod breed, aged from 18 to 24 months were used in the experiment. The
experiment lasted 120 days, including: preparatory period – 30 days, the main period – 60 days (feeding
vitamin A, vitamin E, ascorbic acid) and final – 30 days. The level of the above-mentioned biologically active
components in the diet of the second experimental group was 10 % higher as compared with the control
group. The received ejaculates were examined according to standard parameters, and the intensity of peroxidation
in the sperm plasma and sperm of breeding boars was determined. The quality of sperm production
in breeding boars was significantly affected by the temperature regime of their housing. The keeping of animals
in pens with higher temperature was accompanied by a decrease in ejaculate volume by 7.5 %, concentration
by 12 % and survival ability – by 16.0 %. Such changes occurred against the background of increased
activity of SOD, catalase and TBA-active compounds in sperm and sperm plasma, as well as a decrease
in saturation of ascorbic acids (p<0.05… p<0.001) and vitamin E. Housing breeding boars in a pen
with lower temperature was accompanied by 7.7 %, decrease in ejaculate volume, the total amount of semen
– by 17.4% and their survival ability – by 17.5 %. The reason for deteriorating the quality of sperm production
is the acceleration of peroxidation processes – the accumulation of TBA-active compounds amount in
the semen and sperm plasma. The introduction of water-soluble vitamin forms of antioxidant action in the
main diet for breeding boars under high and low temperatures positively affects sperm production indexes:
the increase in ejaculate volume, sperm concentration and survival ability. Feeding vitamin supplements to
breeding boars increases the amount of vitamins A and E in the semen and sperm plasma, reduces the content
of ascorbic and dehydro-ascorbic acids, stimulates the activity of SOD and catalase, and inhibits the
processes of peroxide oxidation reducing TBA-active compounds (p<0.05).

Published

2020-09-25

How to Cite

Shostya, A. M. ., Sarnavska, I. V. ., Tenditnyk, V. S. ., Kuzmenko, L. M. ., Slynko, V. G. ., & Shаferivskiy B. S. . (2020). PROOXIDANT-ANTIOXIDANT HOMEOSTASIS IN BREEDING BOARS DEPENDING ON HOUSING CONDITIONS. Scientific Progress & Innovations, (3), 166–173. https://doi.org/10.31210/visnyk2020.03.18

Issue

Section

AGRICULTURE. ANIMAL BREEDING